An Interview With Paul, Manager Of The Scallion

We caught up with our gastropub manager for a quick chat about life behind the bar, busy services, and a few personal favourites. Question What first got you into the world of hospitality? I fell into it. My family has always been sociable with big meals, which led me into cookery courses. I started in […]

Bow Hospitality Acquires Cut in Bothwell

Bow Hospitality acquires Cut in Bothwell with plans to launch landmark Bothwell venue Bow Hospitality is proud to introduce a new flagship venue in Bothwell, set to become a standout destination for food, drink and events in the area. The ambition is clear: to create a venue that brings together an innovative dining experience, a […]

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